Tulip Pepperoni

100 g

Tulip Pepperoni is made using traditional European craft. The long time fermentation and natural air-drying bring unique pepperoni flavor. Use it on top of pizzas, bagels or in sandwiches. It is made from Danish Pork and imported from Denmark.

Ingredients: Pork, salt, spices, dextrose, antioxidant (sodium ascorbate), garlic powder, oregano, preservative (sodium nitrite), acidity regulator (citric acid), starter culture (Pediococcus acidilactici, Pediococcus pentosaceus). Made with 127 g pork per 100 g finished product.

	Per 100 g	NRV %
Energy	1971 kJ	23%
Protein	17 g	23%
Fat	45 g	75%
Carbohydrates	1.0 g	0.3%
Sodium	1561 mg	78%